Thursday, November 4, 2010

Sour Cream Cookies

Yum.  These cookies are the best.  They have a cake like texture and you can't eat just one.  They are dangerous to have around and oh so easy to make!  They are out of Chris's grandma's cookbook. 

Ingredients:
3 Cups Sifted Flour (I have never shifted flour in my life, but feel free to do so if you would like :)
1 tsp baking powder
1/2 tsp salt
1/2 tsp baking soda

1 1/2 cup sugar
1 cup butter (the recipe said oleo but...)
2 Eggs

1 cup sour cream
1 tsp vanilla

Sift (or in my case mix :)  together the first found ingrediants.  Set aside.
Beat together the sugar and butter until creamy.  Add the eggs to the sugar misture and beat.  Add the sour cream and vanilla and beat.  Slowly add in the flour mixtrue and beat until smooth.  Refrigerate 2 hours or longer (I have made the w/out doin this step and it still works :).  Drop by tablespoon of dought.  Place 2 inches apart on greased cookie sheet.  Sprinkle with topping (1/2 cup sugar and 1 tsp cinnamon mixed together).  Bake at 375 for 10-12 min.  Enjoy :)

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